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| #1887883 in Books | 2012-08-17 | Original language:English | PDF # 1 | 9.50 x.50 x7.50l,1.04 | File type: PDF | 160 pages||1 of 1 people found the following review helpful.| Garlic-onion-thyme frittata with a garlic Bloody Mary?|By Es|This book has wonderful recipes with great, appetizing photos for items such as garlic zucchini fitters, garlic pesto, Greek tzatziki sauce, immune-building soup, Moroccan dressing, and marinated fish ceviche. My personal "favorites" are about its' safety, finding out how to grow it, and if you're daring, make your ow||A good read...that is sure to turn anyone into a fan of the bulb. (Publishers Weekly 2012-11-16)|About the Author|| Natasha Edwards grew up on a world-renowned garlic farm on the Isle of Wight. She draws on
A guide to growing, preserving, cooking and healing with garlic.
There is perhaps no better author for a book on garlic than one who grew up on a garlic farm and is also a formidable cook. Garlic: The Mighty Bulb is a colorfully illustrated treatise of praise and practical information about the "mighty bulb." The book covers the world of garlic and the many ways it can be used around the house and for improved health.
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You easily download any file type for your device.Garlic: The Mighty Bulb | Natasha Edwards. I was recommended this book by a dear friend of mine.
